Fig and Crushed Walnuts Preserve
From the Associated Collection: created to be paired with cheese.
Maison Francis Miot
Since 1985, Francis Miot, World Champion Jam Maker, has been turning his love for gourmet jam and his unlimited creativity into wonders in a jar. With an artisan making process, his single fruit or unique combination jams are created to seduce and surprise, with strong and unexpected natural flavors and low sugar content.
This recipe is based on a mix of figs and crushed walnut.
Fig 56 %, cane sugar 36 %, walnut 5,6 %, concentrated lemon juice, natural vanilla extract, rum, gelling agent: fruits pectin (from the fruits). Allergen : Ø.
This savory jam, specially created to be paired with cheese, will perfectly highlight any cheese platter as well as pasta and/or foies gras preparation.
No matter how you decide to use it, it will be a treat to the palate.
4 years from date of manufacture.
Dry (40-70 F)
Jar: 15 x 3.5 oz (100 g)
Size (in): L 9.45 " x W 7.68 " x H 3.35 "
GW (lbs): 6.83
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