Coarse sea salt.
La Baleine Sea Salt is all natural Mediterranean sea salt. Produced in the Aigues-Mortes saltworks in Camargue (France) since 1856, this sea salt is evaporated to a sparkling white by sun and sea breezes, and then washed in clear Mediterranean sea water.
It is the #1 imported sea salt in the US.
Coarse salt added at the end of the cooking or when serving brings a more crunchy touch, a more accurate taste. It is also used to salt the cooking water and for the salt crusts.
Case: 12 / 26.5 oz (750g)
Size (in): L 9'' x W 12'' x H 8''
GW (lbs): 22