Extra Virgin Olive Oil "Fruity & Soft" Cuvée Prestige 500ml
Since 1868, Nicolas Alziari has been producing "Grands Crus" of extra virgin olive oils from rigorous selections of unique varieties of fruits with incomparable flavors. Just like in the wine making process, Nicolas Alziari has been using a cold press method for over 100 years, that guarantees a pure, velvety, full-bodied oil, rich of all its nutritional and original qualities.
Its delicate overtones of mango, hazelnut and artichoke makes it wonderful for dipping and drizzling. Used to cook and it will release an aroma of fresh almond to your dish.
Natural olive oil.
In Provence, and all over the Mediterranean basin, olive oil is used to cook the most prestigious dishes. It can be utilized to season, cook or fry. Recommended for salads, fish, fresh pastas and meats.
Case: 6 / 16.9 fl oz (500ml)
Size (in): L 9.45'' x W 6.30'' x H 6.89''
GW (lbs): 7.70